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Arabica Specialty Ethiopia Yirgacheffe Natural
Known for its sweet flavor and aroma with a light to medium body.
Ethiopian Yirgacheffes are spicy and fragrant, and are frequently reviewed and rated as some of the highest quality arabica coffees in the world. 

Growing Altitude: 1,700 2,200 meters above sea level
Arabica Variety: Heirloom Varietals
Harvest Period: October December
Milling Process: Washed, Sun-dried
Aroma: Floral, Sweet, Fruity
Flavor: Complex, Fruity, Peach, Lemon, Peach, Clean, Smooth
Grade : Specialty

Irgachefe is a town in central southern Ethiopia in Yirgachefe District. Located in the Gedeo Zone of the Southern Nations, Nationalities and Peoples' Region, this town has an elevation between 1,880 and 1,919 metres above sea level.

Arabica Specialty Ethiopia Yirgacheffe Natural